醬油拌牛油果

醬油拌牛油果太好吃了！怎麼會有人不喜歡？

素食食譜分享，和我一起好好吃飯吧！

果然，人類的悲喜並不相通

最近刷到很多說牛油果難吃的！什麼！真的很好吃呀！就算啥也不放也好吃呀！啊～分享一個牛油果最樸實的吃法～你們都怎麼吃牛油果呀！

食材 INGREDIENTS

（1-2人份）

牛油果1個

黃瓜 1/2根

芝麻菜少許（可省）

火麻仁少許（可省）

白芝麻 少許（可省）

海苔碎 少許（可省）

｜沙拉汁|

醬油4茶匙（日式醬油/生抽）

芝麻油 1茶匙

龍舌蘭蜜1茶匙（可用楓糖漿/蜂蜜代替）

檸檬汁1茶匙

步驟STEPS❤️

因為牛油果很容易氧化，所以做這道菜的時候可以先調沙拉汁：將「沙拉汁"所有食材混合均勻。

將黃瓜、牛油果切塊。裝盤，倒入「沙拉汁」，撒入白芝麻、火麻仁、芝麻菜、海苔碎，翻拌均勻即可。

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Avocado mixed with soy sauce is so delicious! How could anyone not like it? Share original vegetarian recipes, have a good meal with me! Sure enough, human beings』 joys and sorrows are not the same

Recently, I have seen a lot of people saying that avocado is unpalatable! what! It’s really delicious! It’s delicious even if you don』t put anything in it! Ah~ Let me share the simplest way to eat avocado~ How do you all eat avocado! Ingredients

INGREDIENTS (serves 1-2 people)

1 avocado 1/2 cucumber A little arugula (optional) A little hemp seeds (can be omitted) A little white sesame seeds (optional) A little chopped seaweed (optional) |Salad dressing| 4 teaspoons soy sauce (Japanese soy sauce/light soy sauce) sesame oil 1 tsp 1 teaspoon agave nectar (can be replaced with maple syrup/honey) 1 teaspoon lemon juice

STEPS ー Because avocado oxidizes easily, you can prepare the salad dressing first when making this dish: mix all the ingredients of the "salad dressing" evenly. Cut cucumber and avocado into pieces.

Put on a plate, pour "salad sauce", sprinkle in white sesame seeds, hemp seeds, arugula, and chopped seaweed, stir well.