咔吱咔吱的杏仁片，用了巨量的杏仁片

咔吱咔吱的杏仁片|||用了巨量的杏仁片

就可以擁有一匣子咔吱咔吱脆片啦

圖片的分量為方子的1.5倍

【材料】

蛋清50克、細砂糖40克、淡奶油15克、低粉20克、黃油15克、杏仁片150克

【步驟】

1️⃣蛋清、細砂糖、奶油攪拌均勻。

2️⃣加入低粉，攪拌均勻。

3️⃣分兩次加入黃油，攪拌均勻。

4️⃣加入杏仁片，混合均勻。

5️⃣鋪在28×28的方盤上，儘量鋪均勻薄些，烤箱170度烤8分鐘，取出來按照自己想要的大小切片，再放回烤箱170度烤12-15分鐘。

Crunchy almond slices|||Use a huge amount of almond slices

You can have a box of crunchy crispy slices

The amount in the picture is 1.5 times that of the recipe

[Ingredients]

50g egg white, 40g fine sugar, 15g whipping cream, 20g low flour, 15g butter, 150g almond slices

[Steps]

1️⃣Mix egg white, fine sugar and butter evenly.

2️⃣Add low flour and mix evenly.

3️⃣Add butter twice and mix evenly.

4️⃣Add almond slices and mix evenly.

5️⃣Spread on a 28×28 square plate, try to spread it evenly and thinly, bake in the oven at 170 degrees for 8 minutes, take it out and slice it according to the size you want, and then put it back in the oven at 170 degrees for 12-15 minutes.